new beginnings (again).

i am a lucky girl.
maybe, blessed is what really describes it.
i am blessed.

grandma’s pancit malabon

Soak the noodles in hot water shortly before adding ricado.
Make sure the tofu you use is soft or medium.
Freshly flaked tinapa makes the most flavorful dish.
I call my grandfather on Sundays and his voice is becoming more and more hollow each time I call. He coughs more frequently, wheezing between his words. He passes on [...]

Thank You.

Dear Friends and Family,
Well, it’s here! Thank you so much for your support throughout these few months of constantly hearing about nothing but my “long runs” and that “I need to eat carbs, more carbs!” Most especially, thank you all for helping me to raise over $2,700 to help support the work of the Leukemia [...]

getting ready

It’s down to the final few days before the marathon and I’m a little scared. My knees are hurting and I haven’t had time this week to get into training, though I ran 6 miles on Saturday.
The week isn’t going to well for me, personally. Tomorrow is Wednesday and I have to be at work [...]

two becomes one

hi all you out there. i merged my previous blog, kainna, into this blog so i’ve got some back-posts up here in the mix. sans some of the nifty pictures. oh well!!